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4 Ways to Calculate Uncertainty in Microbiology Labs
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Open Veterinary Journal, (2020), Vol. 10(3): 276–288 Original Research http://dx.doi.org/10.4314/ovj.v10i3.6 Extent of pathogenic and spoilage microorganisms in whole muscle meat, meat products and seafood sold in Libyan market Hanan L. Eshamah1 ...
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Microorganisms | Free Full-Text | Microbiological Testing for the Proper Assessment of the Hygiene Status of Beef Carcasses | HTML
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Frontiers | Determination of Temperature Dependent Growth Parameters in Psychrotrophic Pathogen Bacteria and Tentative Use of Mean Kinetic Temperature for the Microbiological Control of Food | Microbiology
